Profile of World Food Organizations Assignment Example | Topics and Well Written Essays - 250 words

Profile of World Food Organizations - Assignment ExampleFAO is currently engaged in food security measures programs and is striving to reduce hunger in the world in line with the Millennium Development Goals. Through a number of worldwide programs, FAO is promoting tangible and in force(p) solutions to hunger, poverty and undernourishment. FAO is currently funding investment in agriculture. This is through the promotion of rural development in developing countries through identifying agricultural policies that are sustainable. It mobilizes bills from World Bank, regional development banks among other multilateral institutions. (FAO, 2003)The World Food Program has its headquarters in Rome, Italy. Its management team members include an Executive gameboard having representatives from the thirty six member states. Ertharin Cousin is the current Executive Director. She is the head of the WFP secretariat. The WFP is funded by the European Union and various donations that are made volu ntarily by the various governments in the world, private donors and corporations. The organization is currently involved in the coordination of pilot project, Purchase for Progress, which aims at helping the farmers access the agricultural market. WFP is also works towards improving the production in agriculture of the farmers in the developing countries through agricultural financing.UNDP has its headquarters in New York City. The management team members comprise of an administrator, Helen Clark, an partner administrator, Rebeca Grynspan and a number of assistant administrators including Tegegnework Gettufrom Ethiopia for Africa, Sima Sami Bahous representing theArab States,Cihan Sultanolufrom Europe, Ajay Chhibberrepresenting Asia and the Pacifc,Heraldo Munoz Valenzuelarepresenting theCaribbean and the Latin America. At the Bureau of Management isJens Wandelfrom Denmark. UNDP if funded majorly by private donors, governments and members.